SHANTALA'S KITCHEN

Daali Varan Recipe | Quick and Easy Konkani Style Dal

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Daali Varan Recipe – A Quick and Easy Konkani Style Dal Recipe that is full of flavor and gets ready within minutes. Perfect for busy weekdays.

Banana Muffins with White Chocolate Chips

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Easy and Delicious Banana White Chocolate Chip Muffins – Sweet Breakfast or Snack.

Mangalorean Shrimp Curry | Prawns Masala | Sungata Phanna Upkari

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This Mangalorean Shrimp Curry Recipe (Sungata Phanna upkari in Konkani cuisine) uses very few & basic ingredients to make this delightful dish, which is perfect for parties or weekend indulgences.

Easy Chicken Fried Rice | Meal Prep Recipe

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A fail-proof step by step recipe for Chicken Fried Rice. Perfect Meal Prep candidate for weekday lunches, and also a crowd pleaser at parties!

Rajma Recipe | Easy Rajma Masala | Rajma Chawal

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In this Rajma Recipe I have shared the ingredients & the instructions to make this creamy, tangy and spicy curry at home, along with tips for modifications.

Upma Recipe | How to Make Soft, Fluffy Upma

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A quick and easy Upma Recipe for making soft, fluffy, super delicious Upma, which is a healthy Indian breakfast/snack option, served with chutney/crisps.

Kanda Poha Recipe | How to Make Maharashtrian Kande Pohe

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An easy Kanda Poha recipe that is super quick to make, and yet really delicious. In-fact it’s easy enough to make for breakfast, when you are not even fully awake, and also quick enough to make for evening snacks for unexpected guests.

Indian Fish Fry | Fried Pomfret Recipe

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An Indian Fish Fry recipe that is really quick, easy, and truly delicious. A pan fried pomfret recipe marinated in Indian spices with a crisp outer coating.

White Chocolate Pound Cake Recipe In 6 Easy Steps

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White Chocolate Pound Cake – In 6 Easy Steps. Infused with the deletcable flavor of white chocolate, this cake is a must-eat for all white chocolate lovers!

Chicken 65 Recipe | Easy, Crowd-Pleasing Chicken Recipe

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Chicken 65 Recipe – A deep-fried boneless chicken recipe which is guaranteed to satisfy your taste buds and please a crowd at a party.