A quick and easy Kanda poha recipe, that can be made for breakfast or even as an evening snack with tea.
This Coriander Mint Chutney Recipe is my go-to version of green chutney dip for everything from tandoori chicken, kababs & tikkas to grilled veggies & cheese.
A Green Sandwich Chutney Recipe (for making Mumbai street style sandwiches) with coriander and mint leaves and peanuts.
In this ginger garlic paste recipe, I share how to make homemade ginger garlic paste in 15-20 minutes & store it properly so that it will last you an entire month.
Daali Varan Recipe – A Quick and Easy Konkani Style Dal Recipe that is full of flavor and gets ready within minutes. Perfect for busy weekdays.